Loading...

Tractor driving across an agricultural field at harvest time

Refrigerated Containers for Agriculture & Harvest Operations

For farms, vineyards, dairies, cannabis, and livestock operations. Rent from $799/mo or buy from $7,995. USDA-friendly. Generator-compatible. Delivered nationwide.

Short or long term rentals by conexwest icon
Turnkey solutions
Serving 48 States Icon by Conexwest
Serving 48 states
Custom Modifications Icon by Conexwest
Container customizations
Fast Lead Times Icon by Conexwest
Over 30,000+ delivered orders

Pallet jack in front of a refrigerated container at a farm pack-house

Refrigerated Containers for Agriculture Businesses

Harvest doesn't wait for cold storage. When yields come in faster than your packing house, walk-in cooler, or processing line can handle, perishables go to waste in hours - produce wilts, berries ferment, milk sours, cut flowers droop, cannabis loses potency. Conexwest refrigerated and freezer containers give farms, ranches, vineyards, dairies, and cultivators fast field-side cold storage. Available in 10ft, 20ft, and 40ft sizes. Hold harvest-fresh temperatures from +32°F to +75°F, with freezer and ultra-low options down to −94°F for specialty crops, dairy, and pharma-grade applications.

FDA-Compliant Design
Runs on Standard Power
Harvest-season rentals
amazon storage container client logo
costco storage container client logo
disney storage container client logo
redbull storage container client logo
spacex storage container client logo
tesla storage container client logo
walmart storage container client logo
whole foods storage container client logo

Cold Storage for Every Type of Agricultural Operation

Grape harvest at a vineyard
-20°F to +70°F460V 3-Phase

Orchards & Vineyards

Field-side pre-cooling for stone fruit, table grapes, and wine grapes during peak harvest. 40ft units handle bulk volumes; 20ft dual-voltage units move between vineyard blocks.

Workers harvesting produce in a field
+15°F to +50°F220V Single-Phase

Fresh Produce & Vegetable Farms

Harvest-season overflow for row crops, berries, and mixed vegetables. Rapid pull-down after field pick; humidity-controlled options for leafy greens and cut flowers.

Dairy production cold storage
+15°F to +50°F220V Single-Phase

Dairy Farms & Creameries

Grade A raw milk holding, cheese aging, and creamery overflow. USDA/PMO-aligned stainless interiors with continuous temperature logging for audit files.

Cannabis cultivation greenhouse
+15°F to +50°F220V Single-Phase

Cannabis & Hemp Cultivators

Curing and long-term flower storage at +50°F to +70°F with controlled humidity. METRC-compatible logging available on custom builds.

Loading agricultural pallets for cold transport
-20°F to +70°F460V 3-Phase

Meat, Livestock & On-Farm Processing

Post-slaughter chilling and on-farm meat processing cold rooms. Hanging rails, stainless interiors, and freezer options for USDA-inspected operations.

Cut flowers gathered for cold storage
-20°F to +70°FDual Voltage

Floral & Greenhouse Operations

Cut-flower cold rooms and greenhouse harvest holding. Humidity-controlled configurations extend vase life for roses, lilies, and seasonal blooms.

Temperature Guide for Agricultural Products

Leafy greens, herbs, lettuce
+34°F to +40°F · 90–95%
20ft Single Phase Temperature Controlled Storage – Medium Temp
Berries (strawberry, blueberry, raspberry)
+32°F to +36°F · 90–95%
20ft Single Phase Temperature Controlled Storage – Medium Temp
Stone fruits (peach, plum, apricot, cherry)
+31°F to +32°F · 90–95%
20ft Single Phase Temperature Controlled Storage – Medium Temp
Apples & pears (long storage)
+32°F to +36°F · 90–95%
20ft Single Phase Temperature Controlled Storage – Medium Temp
Citrus (oranges, lemons, grapefruit)
+45°F to +50°F · 85–90%
20ft Single Phase Temperature Controlled Storage – Medium Temp
Root vegetables (potato, onion, carrot)
+35°F to +45°F · 90–95%
20ft Single Phase Temperature Controlled Storage – Medium Temp
Table grapes & wine grapes (post-harvest)
+30°F to +32°F · 85%
20ft Single Phase Temperature Controlled Storage – Medium Temp
Cut flowers (roses, lilies, tulips)
+33°F to +38°F · 90%
20ft Single Phase Temperature Controlled Storage – Medium Temp
Cannabis (active curing)
+60°F to +70°F · 55–65%
40ft Refrigerated Container
Cannabis (long- term flower storage)
+50°F to +55°F · 55–62%
40ft Refrigerated Container
Raw milk (Grade A holding)
+33°F to +38°F
20ft Single Phase Refrigerated Container
Aged cheese (natural rind)
+50°F to +55°F · 80–90%
20ft Single Phase Refrigerated Container
Fresh beef/poultry (post-slaughter)
+28°F to +32°F · 85–90%
20ft Refrigerated Container

Top reefer picks for Agriculture

View all
20ft Dual Voltage Refrigerated Container
-20°F to +70°F

20ft Dual Voltage Refrigerated Container

Field-mobile cold storage for vineyards, dairies, and smaller farm ops. Dual-voltage runs on generator power at remote sites or standard 220V at the pack-house. Easy to relocate between blocks during multi-week harvest.

Prices: From $899/mo

40ft Refrigerated Container
-20°F to +70°F

40ft Refrigerated Container

Bulk pre-cooling for produce farms, orchards, and harvest co-ops. 40ft high-cube capacity holds large produce volumes during peak harvest windows — daily, weekly, or full-season rental.

Prices: From $899/mo

20ft Single-Phase Temperature Controlled Storage
+15°F to +50°F

20ft Single-Phase Temperature Controlled Storage

Climate-controlled 40°F to 50°F holding ideal for cannabis storage, floral cold rooms, and specialty agricultural products. Single-phase 220V operation at farms, cultivation sites, and processing facilities.

Prices: From $16,500 (Refurbished) · $41,950 (New)

Stack of refrigerated containers for food and beverage cold storage

Harvest doesn't wait — neither should your cold storage

Our agriculture cold-chain specialists size, source, and deliver to your field in days. Daily, weekly, or full-season rentals available.

Get a Free Quote

How it works

1
Choose Your Container
Browse available containers for sale or rent. Select the size, condition, and options that fit your needs.
2
Buy or Rent Online
Complete your order online in just a few steps. Choose purchase or rental, add delivery details, and submit your request.
3
Confirm Delivery Details
Our team reviews your order, confirms availability, and coordinates delivery timing and placement.
4
Receive Your Container
Your container is delivered to your site, ready to use. We'll provide guidance for placement, setup, and next steps.
5
Ongoing Support
24/7 service for temperature alerts, on-site maintenance, and rental extensions. Your reefer keeps running — we handle the rest.

Why Farms, Ranches & Cultivators choose Conexwest

Harvest-Season Rentals That Match Your Calendar
Daily, weekly, and full-season rentals — no annual contract required. Common patterns: 6 weeks for stone fruit, 10–14 weeks for apples or pears, multi-month for cannabis curing.
USDA-Friendly Construction
Food-grade stainless interiors, sealed floors, and GAP/USDA-aligned documentation. Built for produce, dairy, raw milk, and on-farm meat processing audits.
Generator-Compatible for Off-Grid Sites
Single-phase units run on 15–25 kW portable generators at remote fields, vineyards, or ranches. No utility hookup required for harvest-season deployments.
Mobile Between Fields and Blocks
Containers travel with your harvest — pickup and re-drop between vineyard blocks, orchards, or grow sites. Especially useful during multi-cultivar picking windows.
Custom Shelving for Any Crop or Herd
Pallet shelving for produce. Bucket racks for cut flowers. Tiered racks for cannabis curing. Hanging rails for meat hooks. Configured for your harvest workflow.
Agriculture Cold-Chain Specialists
Our team has worked with row-crop farms, vineyards, dairies, ranches, and licensed cultivators. Real harvest-season expertise — not generic equipment rental sales.

FDA Logo
ISO Logo
AWS Logo
BIC Logo
DNVGL Logo

Refrigeration containers adhere to the most stringent industry standards, ensuring they are safe, reliable, and compliant across various sectors. These units are ISO certified for quality management, BIC certified for intermodal transport compliance, and AWS certified for superior welding quality. They also meet FDA standards for food safety and NSF approval for sanitation, ensuring they are fit for food and pharmaceutical use. Additionally, these containers are HACCP compliant for hygiene, CE certified for European safety regulations, and often UL listed for North American electrical safety standards. These comprehensive certifications ensure the containers meet the highest standards required for industrial, commercial, and specialized applications.

Common Agriculture cold storage questions

What's the right temperature for storing freshly-harvested berries?

Most berries (strawberries, blueberries, raspberries, blackberries) hold best at +32°F to +36°F with 90–95% humidity. Pre-cool within 1–2 hours of harvest to maximize shelf life. A 20ft refrigerated container is the most common choice for berry operations under 50 acres.

+ Can I rent a refrigerated container just for my harvest season?

Yes. Daily, weekly, and full-season rentals are available — no annual contract required. Most growers rent a 40ft refrigerated unit for 4–16 weeks during peak harvest, or a 20ft dual-voltage unit for field-mobile setups. Common patterns: 6 weeks for stone fruit, 8 weeks for table grapes, 10–14 weeks for apples or pears.

+ Will a reefer container work off a generator at a remote field site?

Yes. Single-phase refrigerated containers run reliably on properly-sized portable generators (15–25 kW continuous load). A 20ft dual-voltage rental adapts to varying power setups at remote sites. For mission-critical ultra-low needs at remote ranches, a 40ft deep freezer with built-in generator removes the dependency entirely.

+ What's the best container setup for curing cannabis?

Cannabis curing needs +60°F to +70°F with 55–65% relative humidity, stable for 2–4 weeks. A single-phase 20ft temperature-controlled medium-temp container is the standard configuration. Custom builds include METRC-compatible temperature and humidity logging.

+ How quickly can you deliver to a remote farm or ranch?

Same-week delivery is available for most 48-state locations on common configurations (20ft and 40ft refrigerated). Remote rural sites typically receive in 5–7 business days. Specialty configurations confirmed at quote.

+ Do you support controlled humidity for produce, cut flowers, or cannabis?

Yes — humidity-controlled configurations are available on most refrigerated and specialty containers. Common ranges: 85–95% RH for fresh produce and cut flowers, 55–65% RH for cannabis curing and long-term flower storage. The single-phase 20ft and 40ft medium-temp containers are the most common bases for humidity-controlled cultivation cold rooms.

+ Are your containers compliant with GAP, USDA, and PMO standards?

Containers are built with food-grade stainless steel interiors, sealed floors, and digital temperature logs that support Good Agricultural Practices (GAP), GlobalG.A.P., USDA cold-chain requirements, and Grade A PMO for dairy. Compliance documentation ships with every unit for your audit file. <!-- /FIGMA_BLOCK_13 --> _Run `python3 industry_page_clones/_apply_figma_text.py` to refresh from Figma XML._

Tractor plowing an agricultural field at harvest time

Cold storage that keeps your harvest in spec

30,000+ orders delivered. USDA-friendly. Same-week delivery to farms, ranches, and vineyards in all 48 states.